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A warm, golden cake inspired by the colour of slow–cooked caramel.
Amber is wrapped in crisp roasted almond flakes, crowned with glossy caramelized hazelnuts, and finished with silky salted caramel cream.
Inside, layers of chocolate chiffon, house-made caramel, coconut jelly and chocolate crunch create a deep, grown-up sweetness – sweet, salty, nutty and just rich enough.
Perfect with coffee, for birthdays, or any moment that calls for something a little decadent but not overly sweet.
Flavour & texture：
- House-made salted caramel & caramel cream
- Roasted almonds & hazelnuts for extra crunch
- Chocolate chiffon base with chocolate crisp and coconut jelly for layered texture
Category: Cream Cake
Allergen Info: Wheat、Milk、Egg、Soy、Gelatin、Nuts
Sweet Level: 
Storage Method:
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For the best taste, please refrigerate and enjoy the cake as soon as possible.
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The product is made fresh daily, without preservatives and additives, it is advised to eat it within 48 hours